How do different places from around the world have their breakfast?
- 1. Perfect Filipino breakfast served with Rice
- 2. Bold yet delicate flavors for a delicious Chinese dimsum breakfast
- 3. Freshly baked bread rolls with Eastern and Western-inspired flavors
- 4. Noodles for Breakfast, the Korean way
- 5. Ultimate Breakfast Partner: Coffee
Breakfast is the most important meal of the day, and it’s interesting to see how people from different parts of the world start their days. We’re taking a trip around the globe to explore breakfast around the world. No need to book a flight—just ready your tastebuds for a mouth-watering adventure!
Perfect Filipino Breakfast Served with Rice
If there’s one thing that’s present in every Filipino meal, that is rice. Filipinos love to pair their rice with something hearty and savory. One of these is Bistek Tagalog which is a tasty and filling breakfast choice because it has tender beef and a marinade that is slightly sweet and sour. It is also available in chicken, pork, and bangus belly steak variations.
Also, who could forget the Filipino classic, Pork Adobo? It has a unique flavor that is a mix of salty, sour, and slightly sweet tastes. The vinegar in the sauce gives it a tangy flavor and adds a touch of acidity to balance out the richness of the dish. Adobo can also be enjoyed as a chicken dish, which is just as savory as its pork counterpart.
Grilled Bangus Belly is another popular Filipino dish made with milkfish belly that has been marinated and grilled to perfection. It has a delicate mix of salty and sour tastes that is loved by many Pinoys for breakfast, or any other meal of the day.
Bold Yet Delicate Flavors for a Delicious Chinese Dimsum Breakfast
Now, let’s go to China where breakfast is colorful and diverse. Chinese food has found its way into the hearts of Filipinos because of its hot and comforting dishes. One of their favorite breakfast meal are steamed dumplings, like Pork Siomai or Shark’s Fin Dumplings, each with a delicious savory flavor that melts in your mouth. They are filled with meat, vegetables, and aromatics like ginger or garlic, which make them extra satisfying to eat.
If you’re looking for something with a bit of a bite, we also have Fried Dumplings available for your eating pleasure. It is pan-fried which gives it a bit of crunch on the outside and juicy as you take a bite on the inside. The filling is a mix of pork, chives, and cabbage, which gives it a flavorful and fragrant taste. Tastefully served with soy sauce and chili oil.
Freshly Baked Bread Rolls with Eastern and Western Inspired Flavors
In the past few years, there have been fusion breakfasts that mix flavors and ingredients from East and West like bread rolls that are now a very popular breakfast item in many parts of the world. People are simply loving how many flavorful options you can have on bread!
One is the Garlic Cream Cheese Rolls that have the perfect mix of savory, creamy, and garlicky tastes. The rich flavor of cream cheese goes well with the strong and fragrant flavor of garlic. The bread roll itself tastes slightly sweet and buttery, which goes well with the filling.
Another popular bread roll is the Pizza Rolls which—of course—taste like pizza and can be eaten like bread. Our pizza toppings include your favorite cheeses, fresh tomatoes and basil all wrapped in soft chewy dough and baked until golden brown. Doesn’t that sound delicious?
And if you want something sweet for breakfast, Cinnamon Rolls are a perfect choice. The cinnamon sugar filling in this bread has a sweet taste that is both warm and fragrant and would make for an excellent breakfast choice any day of the week.
Noodles for Breakfast, the Korean Way
Breakfast in Korea is often a mix of different foods, and one of their favorite breakfast meals is noodles. Japchae is a type of Korean noodle that has a perfect balance of salty, sweet, and savory flavors. The glass noodles have a slightly chewy texture that complements the crunch of the vegetables. The combination of vegetables adds an array of flavors and textures to the dish, from the earthy taste of mushrooms to the sweetness of carrots. It is often served with Korean Fish Cake on the side.
Ultimate Breakfast Partner: Coffee
Finally, a common love that is shared by everyone all over the world—coffee! And out of the well-loved coffee treats, even non-caffeine drinkers would want to try the Coffee Jelly. It is a refreshing dessert that includes chewy jelly and has a good balance of sweet and bitter flavors, which makes it a great choice for people who want a light dessert after a meal. It can also be served with sago to add that extra bite you may be looking for.
Key Takeaway
Breakfast around the world is a fascinating topic to explore as different cultures have their unique takes on the most important meal of the day. Not only does breakfast provide us with the energy we need to start our day, but it’s also a great opportunity to explore different cuisines and cultures.
Are these meals making your mouth water? Well, wonder no more because you can have them delivered straight to your doorstep with just one click! FoodTray2Go is here to provide you with the best catering packed meals and finger food party platters that you can eat with your family. Order now and satisfy your cravings today!
For bulk orders and questions, you can reach us on Instagram or Facebook at @FoodTray2Go or contact us through Viber at 0917-7026395. We’re open from 9 a.m. to 5 p.m., Monday through Sunday.
