Discover delicious, freshly-prepared options wherever you go by browsing through our
wide selection. Download our menu here!
Orders should be placed at least 1day before pick up. Cut off is 4pm.
*Same day orders are subject to approval. Kindly contact us on Instagram/Facebook @FOODTRAY2GO or through viber at 0917-7026395 to check availability before proceeding with payment.
Payment via Bank Deposit / Online Transfer (BDO / BPI / METROBANK / CREDIT CARD / GCASH / PAYMAYA / GRABPAY) at least 1 day before pick up. Please note payments need to be received on our accounts before food is released.
Yes, we provide Official Receipts. You may place your preferred O.R. details on the "Special Requests" portion upon check out.
Pick Up Location: "FOODTRAY2GO" 275 Santolan Road, San Juan City (in front of Santolan Town Plaza, beside La Consolacion convent)
With FoodTray2Go, ordering food has never been this easy! With recipes passed down from generation to generation, we aim to offer you a wide variety of over 200+ choices of appetizing and freshly cooked food at affordable prices. Served since 1956, FoodTray2Go promises a more convenient way to order food - whenever and wherever you may be!
Whether you're in the mood for Eastern or Western cuisine, from appetizers, meat, seafood, pasta, vegetables, dessert, food trays or packed meals, you name it, we've got it! We're a one-stop-shop for all your food cravings! So if you're planning for an upcoming birthday, office lunch, a grand celebration, or even just a simple gathering with family and friends, let us be your go-to to-go meal!
Our goal is to provide you with delicious and ready to eat meals, at reasonable prices, along with excellent customer service to keep you coming back for more! Book us for your next meal and leave the cooking to us!
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Senator Robin Padilla. When it comes to packed food delivery services, very few can come close to the rich familial heritage of FoodTray2Go.
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FoodTray2Go brings you comfort food to enjoy again and again. With heirloom recipes dating as far back as 1956, perfected over the span of 67 years, these dishes will surely have you drooling for more.
